Moin Moin Mini Peppers

Why not play with your food?

This whole food plant based appetizer stores well in the refrigerator for up to a week.

Air fried baby bell peppers give your left over moin moin a sweet, moist base for reheating. Serve with salad, rice & stew, plantains, or on it's own as a snack or appetizer.

Marinate your peppers before cooking!

Cut 12 mini bell peppers in half, lengthwise, marinate with olive oil, salt, powdered thyme, and pepper to taste. Refrigerate in a sealed container for at least 1 hour.

Once these are marinated go ahead and load them up with your leftover moin moin and pop them in your air fryer.

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Let me know if you try this recipe in the comments!